Meet Our Team

Lisa Heisser serves as the Director of Activities at The Blake at Colonial Club. Originally from Denver, CO, she has a BS in Therapeutic Recreation from the University of Northern Colorado. She also has attended Eden Alternative Certification training with Dr. Bill Thomas. She has 36 years of experience in long-term care in a variety of positions, including Activities Director, Consultant, Dementia Program Director, Assistant Administrator, and Administrator. 

Her favorite part of working with seniors is getting to know them and hearing about their life experiences. She says, “I am always learning from them, and it’s very rewarding to make a positive difference in their lives.” Plus, she’s grateful that  QSLM recognizes the many benefits that activities provide to the residents and that they provide such wonderful support and resources for the activity department.

Outside of work, Lisa enjoys spending time with her husband, daughter, and fur babies. Her hobbies include music, movies, crafting, reading, and traveling – especially to the mountains!

Maria is the Director of Memory Care here at The Blake at Colonial Club. She was born in New Orleans and raised in Chalmette, Louisiana. She holds an associate degree with an emphasis in health and wellness from Pearl River Community College.

Maria's favorite part about working with seniors is seeing them smile during activities. She says that there is something special about engaging with them and having them respond with a smile so genuine it lights up the room.

Additionally, her favorite thing about working at The Blake is the community atmosphere.

When she is not working, she enjoys volunteering with her husband at their church or at other community events. Fun Fact: Her family was named the Family of The Year in 2023 by the local Knights of Columbus.

Emmita Carbrera serves as the Director of Dining Services at The Blake at Colonial Club. She has over a decade of experience in hospitality and senior living. Before joining QSLM in 2021, she worked at Community Connection as a personal assistant, as well as Maggio's restaurant in Baton Rouge as a server and a cook. She is currently pursuing her ServSafe Manager certification to continue to grow professionally in the dining and hospitality field.

Working for QSLM, Emmita loves the warm, supportive environment and the teamwork in the dining department. She says, “It’s a community where residents and staff truly look out for each other.” She is passionate about providing excellent service and creating a positive dining experience for every resident. She says, “I take pride in treating residents the same way I'd care for my own family.”

Emmita is from Gretna, LA. When she’s not working, she enjoys spending time with family, cooking, and relaxing at home.